Slightly sweet, studded with organic raisins, and raised with baking soda; this traditional Irish recipe is categorically yeast-free. This style of bread is sometimes called 'brack', from the Irish word 'breac' meaning 'speckled', due to the appearance of the raisins. Our soda brack is approximately 320 grams and serves four.

Ingredients: Organic wheat flour, Cruze Farm buttermilk, Organic raisins, Irish salted butter, Organic cane sugar, Eggs, Salt, Baking powder, Baking soda

“This product was produced at a private residence that is exempt from state licensing and inspection. This product may contain allergens”